Serves 4-6

Ingredients:

8 cups good quality, fresh pressed apple cider

2 tablespoons brown sugar

2 sticks of cinnamon

2 tablespoon whole cloves

½ teaspoon allspice

Directions:

Place all of the ingredients in a medium sized sauce pan over low heat, and cook for 10 minutes.

Strain the mixture, and serve in a mug with a cinnamon stick garnish.