Serves             6-8

Prep time       20 minutes

Ingredients

1 12-ounce bag fresh cranberries, washed

½ cup granulated sugar

3 tablespoons organic honey

Zest of 2 oranges

Juice of 2 oranges

½ teaspoon cinnamon

½ teaspoon fresh cracked black pepper

½ teaspoon Kosher or sea salt

Directions

Place the washed cranberries into a stainless steel saucepot over medium heat. Add the remaining ingredients, and cook while stirring for 10-12 minutes, or until the cranberries start to pop.

Remove from the heat, and transfer into a decorative glass bowl. Let the mixture cool for 30 minutes.

Serve.