I’m a big fan of chili, especially during the cold winter months. I don’t make traditional chili too often because I find ground meat too fatty, and kidney beans waxy. This Chicken Chili recipe is delicious, nutritious, and satisfying.
This is an extremely easy, yet delicious recipe that I have been making for years. Fresh herbs, a hot charcoal or gas grill, and some fresh chicken is all you need to wow your taste buds.
Chicken Parmesan is one of my all-time favorite dishes. It’s easy to make, and everyone loves it. In this recipe I use Italian-style panko breadcrumbs. These breadcrumbs make the chicken extra crispy and delicious. Give this recipe a try- your family and friends will devour it!
I’ve always liked chicken salad- it’s easy to make, and makes for a delicious meal, especially during the summer.